Baked chicken seasoning

Today I made a seasoning for some chicken which worked remarkably well, and my flatmate told me to write down the recipe. Therefore here I am, writing down the recipe.

2 Tablespoons of Worcestershire Sauce,

2 Tablespoons of Dark Soy Sauce,

1/2 teaspoon of garlic powder,

1/2 teaspoon of piri piri seasoning,

1/2 teaspoon of cumin powder,

2 tablespoons of this "Tropics Chicken Seasoning" my flatmate has, he got it from Trinidad (where he's from) so I don't really know where you'd get it round here, but It's mainly Paprica, black pepper and chilli,

1 Chicken OXO Cube,

1 teaspoon of Garlic Pepper,

Put that lot in a bowl, mix it together into a smooth paste and baste your chicken in it before baking. We cooked thighs and legs, which worked amazingly, but it would probably work with steaks, breasts or wings too.

:-)